Flip - cooking recipe

Ingredients

1/3 lb. graham crackers
1/4 lb. melted butter
8 oz. cream cheese
1 c. powdered sugar
8 oz. Cool Whip
1/2 c. chopped nuts
1 can pie filling

Preparation

Crush graham crackers and add melted butter.
Pat into 9 x 13-inch pan.
Bake in 350\u00b0 oven for 10 to 15 minutes.
Cool.