Beer Nuts - cooking recipe

Ingredients

1 c. sugar
1/2 c. water
1/4 tsp. maple flavoring
24 oz. RAW peanuts

Preparation

Combine ingredients and boil until peanuts are coated and liquid is used up, stirring frequently.
Put on greased cookie sheet. Sprinkle with salt.\tBake 30 minutes at 350\u00b0; stir. Sprinkle with salt a few times while baking.
As they cool, stir again to avoid sticking.
Cool completely and store in airtight container.