Chess Pie - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. white sugar
2 eggs, do not beat
1/2 egg shell of milk
1 tsp. flour
1 stick butter, melted
1 tsp. vanilla
1 unbaked pie shell
Preparation
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Mix all ingredients together and pour into unbaked pie shell. Bake at 325\u00b0.
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