Chess Pie - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. white sugar
    2 eggs, do not beat
    1/2 egg shell of milk
    1 tsp. flour
    1 stick butter, melted
    1 tsp. vanilla
    1 unbaked pie shell
Preparation
    Mix all ingredients together and pour into unbaked pie shell. Bake at 325\u00b0.

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