Nut Sponge Cake - cooking recipe

Ingredients
    6 egg yolks
    1 1/2 c. sugar
    1 1/2 c. flour
    6 Tbsp. water
    1 1/2 tsp. baking powder
    6 egg whites
    nuts
Preparation
    Beat egg yolks and sugar together. Add flour alternating with water and baking powder.

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