Chili - cooking recipe

Ingredients
    1 lb. ground meat
    1 pkg. chili mix
    2 cans chili hot beans
    2 cans whole tomatoes
Preparation
    Brown ground meat, drain and set aside.
    In large heavy pot, put tomatoes.
    Mash tomatoes into pieces.
    Add chili hot beans, chili mix and ground meat.
    Fill pot rest of the way with water. Stir good.
    Bring to a boil then down to simmer for about 2 hours. Add more water during this time if needed.
    Serves 6 to 8.

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