Shrimp Spread - cooking recipe
Ingredients
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1 (4.25 oz.) can tiny shrimp
1 large hard-boiled egg, grated
1/4 tsp. celery salt
1/4 tsp. curry powder
1/4 to 1/2 c. mayonnaise
Preparation
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Mix all ingredients together.
Spread on crackers with garnish of a slice of green olive or carrot.
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