Shrimp Spread - cooking recipe

Ingredients
    1 (4.25 oz.) can tiny shrimp
    1 large hard-boiled egg, grated
    1/4 tsp. celery salt
    1/4 tsp. curry powder
    1/4 to 1/2 c. mayonnaise
Preparation
    Mix all ingredients together.
    Spread on crackers with garnish of a slice of green olive or carrot.

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