Watergate Salad - cooking recipe

Ingredients
    1 (10 oz.) Cool Whip
    1 medium can pineapple
    1 box pistachio pudding
    1 c. miniature marshmallows
    a little pecans
Preparation
    Mix drained pineapple and pistachio pudding into Cool Whip. Add marshmallows and pecans (can leave pecans off).

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