Roll Topped Bean And Hamburger Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. hamburger, browned and drained
onion flakes to taste
28 oz. can pork and beans
2 Tbsp. brown sugar
3/4 c. barbecue sauce

Preparation

Mix together.
Place in casserole dish.
Cut refrigerated biscuits in half and place pinwheel fashion on top.
Grate some cheese; sprinkle over top of all.
Bake at 425\u00b0 for 15 to 20 minutes or until rolls are not doughy.