Mexican Corn Bread - cooking recipe

Ingredients

2 eggs
1 c. corn meal
1 c. sweet milk
1/2 tsp. soda
3/4 tsp. salt
1 small can creamed corn
3 Tbsp. bacon drippings
1 lb. hamburger
1 chopped onion
1/2 lb. grated cheese
3 to 4 jalapeno peppers, finely chopped

Preparation

Mix eggs, meal, milk, soda, corn and drippings together and set aside.
Cook hamburger and onion together; drain.
Add cheese and peppers.
Grease and meal skillet.
Pour half bread mixture into skillet; add meat mixture and cover with rest of bread.
Bake at 450\u00b0 until done.