Yogurt Fruit Pie - cooking recipe

Ingredients

1 c. nonfat yogurt
1 c. small curd uncreamed cottage cheese
honey
3 Tbsp. vanilla
1 (8-inch) pie shell
fresh fruit: peaches, strawberries, bananas

Preparation

Line bottom of baked pie shell with fresh fruit.
Beat in mixing bowl the yogurt, cottage cheese, honey and vanilla.