Crawfish Fried Rice - cooking recipe
Ingredients
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2 c. cooked rice
1/2 lb. crawfish
1/4 c. diced onions
1/4 c. diced green peppers
Tony's seasoning
Preparation
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Saute crawfish, onion and pepper in 2 to 3 tablespoons hot oil for 5 minutes.
Add rice and green peppers and stir for 2 to 3 minutes.
Season to taste.
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