Crawfish Fried Rice - cooking recipe

Ingredients
    2 c. cooked rice
    1/2 lb. crawfish
    1/4 c. diced onions
    1/4 c. diced green peppers
    Tony's seasoning
Preparation
    Saute crawfish, onion and pepper in 2 to 3 tablespoons hot oil for 5 minutes.
    Add rice and green peppers and stir for 2 to 3 minutes.
    Season to taste.

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