Blueberry Coffee Cake - cooking recipe

Ingredients

3 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. salt
3 eggs, slightly beaten
1/2 c. sour cream
2/3 c. milk
1 1/4 tsp. vanilla
1/2 c. melted butter
2 c. drained blueberries
8 oz. pkg. cream cheese, cut in 1/2-inch cubes

Preparation

In a mixing bowl combine flour, sugar, baking powder and salt. In another bowl combine eggs, sour cream, milk, vanilla and melted butter.
Add dry ingredients.
Stir and mix well.
Fold in blueberries and cream cheese. Bake in a greased 9 x 13-inch pan or an angel food pan.
Bake at 350\u00b0 for 35 to 50 minutes, depending on pan.