Cranberry Casserole - cooking recipe

Ingredients

3 c. peeled, chopped apples
2 c. fresh cranberries
2 Tbsp. all-purpose flour
3/4 or 1 c. sugar
1 plain and 3 instant oatmeal with cinnamon and spice
3/4 c. chopped pecans
1/2 c. all-purpose flour
1/2 c. firmly packed brown sugar
1/2 c. butter or margarine, melted

Preparation

Combine apples, berries and 2 tablespoons flour, tossing to coat fruit.
Add 1 cup sugar.
Mix well.
Place in 2-quart casserole dish.