Party Spinach Balls(Appetizer) - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen spinach
3 c. herb seasoned stuffing mix
1 large onion, finely chopped
6 eggs, well beaten
3/4 c. melted butter or margarine
1 Tbsp. pepper (yes, a Tbsp.)
1 1/2 tsp. garlic salt
1/2 tsp. thyme
1/2 c. grated Parmesan cheese

Preparation

Cook spinach according to package directions. Drain well and squeeze to remove excess moisture. Combine spinach with remaining ingredients, mixing well. Shape mixture into 3/4-inch balls and place on lightly greased (or spray with Pam) cookie sheets.
Bake at 325\u00b0 for 15 to 20 minutes.
Yields 11 dozen.