Cranberry Tea - cooking recipe

Ingredients
    1 family size tea bag
    3 c. boiling water
    1 c. cranberry juice
    1/2 c. sugar
    2 Tbsp. lemon juice
Preparation
    Brew tea for 4 minutes.
    Pour into pitcher.
    Add sugar and dissolve.
    Add juices.
    Chill and serve over ice.

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