Quik Rolls - cooking recipe

Ingredients

1 pkg. yeast
4 Tbsp. sugar
2 c. sweet milk
1 tsp. salt
4 Tbsp. shortening
6 c. flour

Preparation

Dissolve yeast and sugar in lukewarm milk.
Add shortening and salt.
Add flour; mix and let rise for 1 hour.
Add enough flour to make a firm dough.
Let rise again, 30 to 45 minutes.
Make into rolls.
Cover and let rise to top.
Bake in oven at 350\u00b0 for 20 minutes.