Brownies - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1 c. sugar
3/4 c. flour
1/2 tsp. salt
1/2 c. chopped nuts (optional)
1/2 c. soft butter
2 whole eggs
1/2 tsp. baking soda

Preparation

In pan, melt butter and chocolate. Place in bowl and add eggs, sugar and the rest of the ingredients; mix until smooth. Pour into greased 8-inch square pan and bake at 350\u00b0 for 30 to 35 minutes.