Baked Beans - cooking recipe

Ingredients

1 large can Grandma Browns baked beans
1 medium can Campbell's pork and beans
1/2 c. maple syrup or molasses
1/4 lb. salt pork (save the water)

Preparation

Boil salt pork, cut in small pieces.
Mix the beans and put in a 9-inch square Pyrex dish.
Pour syrup or molasses over them. Pour salt pork on top.
Pour the water over all.
Bake for 2 hours at 350\u00b0.