Lasagna - cooking recipe

Ingredients

1 box lasagna noodles
16 oz. Mozzarella cheese, shredded
3 c. cottage cheese
2 eggs, beaten
1 Tbsp. parsley flakes
1/2 tsp. salt
1/2 c. Parmesan cheese
1/2 tsp. pepper
1 lb. ground beef
1 lb. hot sausage
1 (16 oz.) can tomatoes and juice
2 (12 oz.) cans tomato paste
salt and pepper to taste
1 clove garlic, minced
3 Tbsp. Italian seasoning
1 lb. sliced Mozzarella cheese

Preparation

Step 1:
Boil noodles approximately 10 minutes.
Drain and place in cold water.