Sweet Potato Casserole - cooking recipe
Ingredients
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1 (12 oz.) can Spam luncheon meat
1 (18 oz.) can sweet potatoes, drained
1 (8 oz.) can fruit cocktail
1 tsp. cornstarch
2 Tbsp. brown sugar
2 Tbsp. margarine
Preparation
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Arrange sweet potatoes in shallow casserole dish.
Make 5 cuts partially through loaf of Spam; add loaf in dish.
Drain fruit cocktail, saving juice.
Combine cornstarch and brown sugar.
Stir into juice and add margarine.
Heat to boiling.
Stir in fruit and simmer 5 minutes.
Spoon over Spam and sweet potatoes.
Bake at 350\u00b0 for 25 to 30 minutes, basting with juice during baking. Serves 3 to 4.
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