Sweet Potato Casserole - cooking recipe

Ingredients
    1 (12 oz.) can Spam luncheon meat
    1 (18 oz.) can sweet potatoes, drained
    1 (8 oz.) can fruit cocktail
    1 tsp. cornstarch
    2 Tbsp. brown sugar
    2 Tbsp. margarine
Preparation
    Arrange sweet potatoes in shallow casserole dish.
    Make 5 cuts partially through loaf of Spam; add loaf in dish.
    Drain fruit cocktail, saving juice.
    Combine cornstarch and brown sugar.
    Stir into juice and add margarine.
    Heat to boiling.
    Stir in fruit and simmer 5 minutes.
    Spoon over Spam and sweet potatoes.
    Bake at 350\u00b0 for 25 to 30 minutes, basting with juice during baking. Serves 3 to 4.

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