Peach Cobbler - cooking recipe
Ingredients
-
fresh peaches, sliced
1 stick oleo, melted
1 1/2 c. sugar
1 c. flour
2 tsp. baking powder
1/2 c. milk
1/2 c. water
1/4 tsp. salt
1 Tbsp. vanilla
Preparation
-
Line pan with
peaches.
Combine flour, baking powder, salt, 1/2 cup sugar,
milk, oleo and vanilla.
Mix well by hand.
Spread over peaches.
Combine 1 cup sugar with water.
Pour over batter. Bake for 1 hour at 350\u00b0.
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