Rainbow Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 (3 oz.) pkg. Jell-O (any flavor)
1 c. boiling water
1/2 c. cold water

Preparation

Prepare cake mix and bake as directed on package.
Cool in pan 15 minutes, then poke with a fork.
Dissolve gelatin in boiling water.
Add cold water and spoon over cake in pan.
Chill 3 to 4 hours.
Top with Cool Whip.