Chocolate Hershey Pie - cooking recipe

Ingredients

16 large marshmallows
6 to 8 Hershey's almond candy bars
1 c. milk, chilled
1/2 pt. whipped cream
1 tsp. vanilla

Preparation

Melt marshmallows and candy bars in milk over low heat.
Fold in whipped cream and vanilla.
Pour in baked 9-inch pie shell.