Pie Crust For Fried Pies - cooking recipe

Ingredients
    3 Tbsp. oleo
    3 Tbsp. shortening
    1/2 tsp. salt
    1/2 tsp. baking powder
    1 1/4 c. plain flour
    3 Tbsp. + 3 tsp. ice water
Preparation
    Mix well and let set overnight or refrigerate for awhile. Roll out and cut the size of a saucer.
    Prick pies with a fork and dip in sweet milk before frying.

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