Pie Crust For Fried Pies - cooking recipe
Ingredients
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3 Tbsp. oleo
3 Tbsp. shortening
1/2 tsp. salt
1/2 tsp. baking powder
1 1/4 c. plain flour
3 Tbsp. + 3 tsp. ice water
Preparation
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Mix well and let set overnight or refrigerate for awhile. Roll out and cut the size of a saucer.
Prick pies with a fork and dip in sweet milk before frying.
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