Panic - cooking recipe

Ingredients

1 can apple pie filling or cherry
1 box Jiffy cake mix (spice is favorite)
1 stick margarine, melted
1 c. nuts, chopped

Preparation

In buttered 9-inch square
Pyrex dish, spread pie filling. Spread cake mix over filling.
Pour margarine over cake mix. Sprinkle with pecans.
Bake in moderate oven until nuts are brown. Serve hot or cold with ice cream or whipped cream.