Shrimp Mold - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1 c. mayonnaise
    2 cans small shrimp
    1 can minced clams
    1/2 c. minced onions
    3/4 c. finely minced celery
    1 tsp. lemon juice
    2 Tbsp. Tabasco
    1 pkg. Knox gelatine
Preparation
    Cream together cheese and mayonnaise.
    Drain shrimp and mash. Drain clams, reserving juice.
    Mix all ingredients, except clam juice and gelatine.
    Heat clam juice and Knox gelatine; dissolve. Add to shrimp mixture.
    Pour in mold.

Leave a comment