Hot Crabmeat Dip - cooking recipe

Ingredients

1 pkg 8 oz cream cheese
1 can or pkg 8 oz crabmeat
3 tbsp mayonnaise
1 tbsp lemon juice
1/4 tsp garlic powder
1/2 tsp worcestershire sauce
1/2 c monterey jack cheese

Preparation

Put all ingredients in a greased dish and bake 1/2 hour at 325 degrees.