Bridge Creek Heavenly Hots - cooking recipe

Ingredients
    2 c. sour cream, room temperature
    4 eggs, room temperature
    5 Tbsp. cake flour
    3 Tbsp. sugar
    1 tsp. baking soda
    1/2 tsp. salt
    butter or vegetable oil
Preparation
    Mix sour cream, eggs, flour, sugar, baking soda and salt in blender or processor until smooth.
    Transfer batter to bowl. Cover and chill several hours or overnight.

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