Crispy Apple Pie - cooking recipe

Ingredients
    2 c. apples, sliced
    3/4 c. sugar
    1 c. water
    1 c. flour
    1 egg
    1 c. sugar
Preparation
    Cook on the stove 3/4 cup sugar, the apples and water until sugar melts.
    Pour into a casserole dish.
    Put the remaining ingredients on top of apples.
    Sprinkle cinnamon on top, if desired.
    Melt 1 stick of margarine; pour on top.
    Bake at 300\u00b0 for 35 minutes, or until brown.

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