Crispy Apple Pie - cooking recipe

Ingredients

2 c. apples, sliced
3/4 c. sugar
1 c. water
1 c. flour
1 egg
1 c. sugar

Preparation

Cook on the stove 3/4 cup sugar, the apples and water until sugar melts.
Pour into a casserole dish.
Put the remaining ingredients on top of apples.
Sprinkle cinnamon on top, if desired.
Melt 1 stick of margarine; pour on top.
Bake at 300\u00b0 for 35 minutes, or until brown.