Pineapple Surprise - cooking recipe

Ingredients

2 large cans chunky pineapple
1 c. sugar
2 c. grated Cheddar cheese
6 Tbsp. flour
1 pkg. Ritz crackers
1 stick butter

Preparation

Drain pineapple; mix with sugar, flour and cheese. Put in 1-quart Pyrex dish. Melt stick of butter. Crush crackers. Mix crackers with melted butter. Spread evenly on top of pineapple mixture. Bake at 400\u00b0 for 30 minutes, uncovered.