Crock-Pot Mac And Cheese - cooking recipe

Ingredients
    3 c. sharp cheese, grated
    1 large can evaporated milk
    1 1/2 c. milk
    2 eggs, beaten
    1/4 c. melted butter or margarine
    2 tsp. salt
    1 (8 oz.) box macaroni, cooked
Preparation
    Spray crock-pot with Pam.
    Drain macaroni.
    Put all ingredients into crock-pot.
    Add extra cheese on top.
    Cook 2 1/2 hours on low.

Leave a comment