Pumpkin Pie - cooking recipe

Ingredients

2 eggs, well beaten
3/4 c. sugar
1 Tbsp. brown butter
1 Tbsp. flour
1 Tbsp. Karo
3/4 tsp. cinnamon
1/2 tsp. cloves (optional)
1/2 tsp. nutmeg
1 tsp. salt
1 1/2 c. milk
1 1/2 c. pumpkin

Preparation

Bake at 450\u00b0 for 15 minutes.
Reduce to 350\u00b0 for 35 to 40 minutes.
Makes 8 or 9-inch pie.