Dill Dip - cooking recipe
Ingredients
-
1 c. sour cream
1 c. salad dressing
1 tsp. dried dill
1 tsp. dried chives
1 tsp. parsley flakes
3 shakes of Worcestershire sauce
Preparation
-
In a mixing bowl, combine sour cream and salad dressing. Fold in dill, chives, parsley and Worcestershire sauce; mix well and refrigerate. Serve with carrot sticks, celery sticks, cherry tomatoes, broccoli florets, bell pepper sticks or cauliflower florets, etc.
Leave a comment