Chicken Casserole - cooking recipe

Ingredients

1 chicken (to boil)
1 box Stove Top chicken flavor stuffing
1 can chicken soup

Preparation

Boil chicken, then pull off of bone (or you can use about 5 chicken breasts).
Cook Stove Top as directed.
Fix soup, but not too thin.
Layer in casserole dish as follows: chicken, soup, stuffing, until finished.
Bake at 350\u00b0 until top browns.