Pumpkin Pie - cooking recipe

Ingredients

2 cans mashed pumpkin (2 c.)
1/2 tsp. salt
1 c. milk
1/2 c. dates, steamed in 1 c. water (whiz)
1/2 c. sugar
2 tsp. vanilla

Preparation

Mix ingredients and pour into unbaked pie crust.
Bake 1 hour at 350\u00b0.