Sauerkraut And Dried Beef Appetizers - cooking recipe

Ingredients

8 oz. cream cheese, softened
1/2 c. sour cream
1/2 c. sauerkraut
5 oz. dried beef, cut up
2 Tbsp. 2% milk

Preparation

Mix all the ingredients well in a bowl.
Place about 1 teaspoon of mixture onto small rye breads and place in broiler just until tops of breads start to turn brown.