Fudge Sauce - cooking recipe

Ingredients

1/2 c. sugar
1 1/2 Tbsp. cornstarch
3 Tbsp. cocoa
1/2 c. water
2 Tbsp. butter
1 tsp. vanilla
dash of salt

Preparation

Combine sugar, cornstarch, cocoa and water in 2 cup glass bowl or measuring cup.
Cook on High for 2 minutes*; stir every 30 seconds.
Add butter and cook additional 30 seconds.
Stir; add vanilla and salt.