White Cookies - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    1 c. sour cream
    1 c. butter
    1 tsp. soda
    dash of salt
    1 tsp. vanilla
    5 c. flour
Preparation
    Mix all together. Sprinkle dough with sugar and refrigerate overnight. Roll out about 1/4 inch thick and cut with cookie cutter. Bake at 350\u00b0 for 10 minutes.

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