Frozen Fruit Salad - cooking recipe

Ingredients

2 c. sour cream
2 Tbsp. lemon juice
1/2 c. sugar
1 (8 oz.) can crushed pineapple, well drained
1 (16 oz.) can black Bing cherries, drained and diced
2 bananas, diced
1/2 c. chopped nuts
1/8 tsp. salt
few drops red food coloring (if desired)

Preparation

Mix together and freeze in individual molds until firm.
Take out of freezer a few minutes before serving.