Ham Ball - cooking recipe
Ingredients
-
1 (8 oz.) cream cheese
1 pkg. ham, thin sliced
3 green onions
1 Tbsp. Worcestershire sauce
2 Tbsp. mayonnaise
pecans (small bag)
Preparation
-
Let cheese soften
to
room
temperature.
Chop ham and onions. Combine first
5
ingredients together. Roll in ground pecans. Chill and serve with crackers.
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