Southern Spoon Bread - cooking recipe
Ingredients
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3 c. milk
3 eggs
1 c. water-ground corn meal
3 level tsp. baking powder
1 tsp. salt
butter (size of a walnut)
Preparation
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Stir meal into 2 cups milk.
Let come to a boil, making a mush.
Add remainder of milk, well beaten eggs, salt, baking powder and melted butter.
Bake in a moderate oven for 30 minutes, or until brown.
Serve in dish in which it has been baked.
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