Arkansas Enchiladas - cooking recipe
Ingredients
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1 lb. hamburger
2 cans tomato sauce (6 oz.)
Worcestershire sauce to taste
Louisiana hot sauce to taste
garlic powder to taste
salt and pepper to taste
chili powder to taste
Preparation
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Brown hamburger in deep pan.
Add 2 cans tomato sauce.
Season with Worcestershire sauce, Louisiana hot sauce, garlic powder, salt, pepper and chili powder.
Simmer for 45 minutes.
Serve over hot water corn bread, sliced in half.
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