Arkansas Enchiladas - cooking recipe

Ingredients
    1 lb. hamburger
    2 cans tomato sauce (6 oz.)
    Worcestershire sauce to taste
    Louisiana hot sauce to taste
    garlic powder to taste
    salt and pepper to taste
    chili powder to taste
Preparation
    Brown hamburger in deep pan.
    Add 2 cans tomato sauce.
    Season with Worcestershire sauce, Louisiana hot sauce, garlic powder, salt, pepper and chili powder.
    Simmer for 45 minutes.
    Serve over hot water corn bread, sliced in half.

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