Chocolate Pie - cooking recipe

Ingredients

2 c. milk
1/4 c. chocolate
2 Tbsp. flour
1 tsp. vanilla
dash of salt
3 eggs, separated
1 1/2 c. sugar
1 Tbsp. cornstarch
1/2 stick oleo

Preparation

Separate eggs.
Beat egg yolks and add all the other ingredients except whites.
Put in a double boiler and let it cook until it's real thick.
Put in cooked pie shell.
Put the meringue on it and let it brown.