Lime Fizz - cooking recipe

Ingredients
    1 (6 oz.) can frozen limeade concentrate, thawed
    1/2 c. chilled bottled green maraschino cherry syrup or green passion fruit juice mix
    2 1/2 c. chilled quinine water
    green food coloring
Preparation
    Just before serving, combine the limeade concentrate, syrup and quinine water in a pitcher.
    Add food coloring to tint desired shade of green; mix lightly.
    Garnish with a float of fresh cranberries.
    Serve over crushed ice.

Leave a comment