Fruited Cake - cooking recipe

Ingredients
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. baking powder
    1 c. oil
    2 c. sugar
    2 c. flour
    3 eggs
    1 c. pie filling (your choice)
    crushed walnuts (optional)
Preparation
    Mix into bowl.
    Put half the batter into greased and floured 9 x 13-inch pan.
    Add 1 cup pie filling, then add remaining batter and sprinkle with crushed walnuts. Bake at 350\u00b0 for 1 hour. Cool in pan and serve.

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