Fruited Cake - cooking recipe
Ingredients
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1 tsp. salt
1 tsp. cinnamon
1 tsp. baking powder
1 c. oil
2 c. sugar
2 c. flour
3 eggs
1 c. pie filling (your choice)
crushed walnuts (optional)
Preparation
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Mix into bowl.
Put half the batter into greased and floured 9 x 13-inch pan.
Add 1 cup pie filling, then add remaining batter and sprinkle with crushed walnuts. Bake at 350\u00b0 for 1 hour. Cool in pan and serve.
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