Apple Crisp - cooking recipe

Ingredients

5 or 6 sliced apples
1 c. sifted flour
1/2 to 1 c. sugar
1 tsp. baking powder
3/4 tsp. salt
1 egg

Preparation

Place sliced apples in a greased casserole dish.
Take remaining ingredients and mix until crumbly with a fork and then sprinkle over the apples.
Take 1/2 cup melted butter and pour over mixture.
Bake in moderate 350\u00b0 oven for 30 to 40 minutes.