Glorified Potatoes - cooking recipe

Ingredients

1 stick melted margarine
2 lb. hash brown potatoes, thawed
8 oz. sour cream
1 bunch green onion, chopped
1 can cream of chicken soup

Preparation

Mix
well.
Pour into casserole dish.
Top with crushed potato chips.
Bake at 350\u00b0 for 25 minutes.