Cucumber Soup - cooking recipe
Ingredients
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1 large peeled cucumber
2 c. vegetable stock
1 1/2 c. milk
1 Tbsp. lemon juice
1/2 tsp. curry powder
1/4 tsp. cumin
salt, pepper and chives
Preparation
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Dice cucumber.
Place all ingredients into blender.
Blend until smooth. Store in refrigerator for several hours or overnight.
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