Caramel Popcorn - cooking recipe

Ingredients

1 c. brown sugar
1 cube soft butter
1/4 c. Karo syrup
1/2 tsp. salt
1/2 tsp. baking soda
4 qt. popped corn

Preparation

In a glass bowl, mix together the first 4 ingredients. Microwave on High until the mixture begins to boil; continue microwaving for 2 minutes.
Thoroughly stir in baking soda; mixture turns foamy.