Beef Stroganoff - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 can Cream of Celery Soup
    1 can Cream of Mushroom Soup
    1 8 oz. sour cream
    1 bag wide egg noodles
    1 soup can of water
Preparation
    Brown hamburger meat and drain completely. Add soups and water, and bring to a hard boil. Remove from heat. Add sour cream; stir completely. Boil egg noodles while browning meat. Drain and add hamburger mixture, stir. Serve with salad and garlic bread.

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