Beef Stroganoff - cooking recipe
Ingredients
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1 lb. hamburger meat
1 can Cream of Celery Soup
1 can Cream of Mushroom Soup
1 8 oz. sour cream
1 bag wide egg noodles
1 soup can of water
Preparation
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Brown hamburger meat and drain completely. Add soups and water, and bring to a hard boil. Remove from heat. Add sour cream; stir completely. Boil egg noodles while browning meat. Drain and add hamburger mixture, stir. Serve with salad and garlic bread.
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